Line a 12-hole muffin pan with paper cases or spray liberally with oil. I love that you added garam masala to muffins! Position a rack in the center of the oven and heat the oven to 350°F. We didn't have brown rice syrup so subbed half agave / half apple sauce and they came out perfect. amzn_assoc_linkid = "f479f4d0adfe217904d1aee2007b0bca"; TO CHECK THEM OUT! I aim to please. PRO TIP: Buy the spices from the bulk section of your grocery store to save money! One egg equals one tablespoon chia seed meal and 3 tablespoons water. MIx together and it gels in seconds. Combine flour, sugar, baking powder, soda, salt, cinnamon, and nutmeg in a large bowl. Preheat the oven to 450ºF. You can substitute equal amounts of applesauce, coconut oil, or 1/4 c mashed banana. Gluten Free, Vegan Apricot Almond Muffins (or Scuffins) Yields 12. gently stir until just combined. These were wonderful! amzn_assoc_region = "US"; Healthy Vegan - Apricot and Almond Muffins Saturday, August 22, 2009 Add Comment Edit. I was browsing for an apricot recipe because I had a jar of apricot preserves. When I need a tablespoon or so it is all ready to go. Mar 13, 2018 - Sweet, sticky and moist, this recipe for vegan apricot & almond muffins is a great way to use up jam, and only take just over half an hour. Add in the maple syrup, molasses, and melted vegan butter. Hi, would love to make these, but i dont like dried apricots. Mix the flour, sugars, salt and baking powder together in a large bowl, then add the apricot puree, milk and oil and stir until combined. Generally, eggs are used for binding and structural support in a recipe as well as adding moisture and richness, however, there are several ways you can replace eggs to make a recipe vegan: To replace one egg: Flax – Add 1 tbsp of ground flax to 3 tbsp hot water and combine to form a gel. In a large mixing bowl, sift together the flour, oats, baking powder, garam masala, ginger, salt, and orange zest until well combined. Scoop the batter (about 2 tsp per mini muffin, or a scant ¼ cup per regular-sized muffin) into the prepared muffin pans and bake until a toothpick or sharp knife inserted into the center of a muffin comes out clean (15 minutes for mini muffins, 20 minutes for regular muffins) Preheat oven to 375F. Just be sure to get ones with no added sugar. Thank you. Molasses is optional. Preheat oven to 180°C (fan). Gently fold in the chopped apricots and pecans, being careful not to overmix. Method In a small saucepan, bring the quinoa to the boil, then cover the pot, reduce the heat to its lowest setting, and cook for 25 minutes. My husband and I loved them. I do about 4 ounces at a time and keep it in a little freezer safe canning jar - in the freezer. For more muffin inspiration, check out my almond butter stuffed banana chocolate chip muffins or these blueberry turmeric muffins. Then decrease temperature to 400ºF and bake for 15 minutes. Pecans also have many anti-inflammatory benefits (source). Simple and satisfying. The way you make meal/flour is by grinding the chia seed in a processor such as one for your coffee beans or a spice grinder. 1 of 0 All Reviews 1 of 0 Apricot-Pecan Muffins… Hi Lauren! Love the ginger and apricot combo. This post contains affiliate links. Spiced apricot vegan muffins combine garam masala, ginger, apricots and pecans for a warm and earth vegan breakfast muffin. Each substitution will slightly alter the flavor and texture, but all work well. So instead of being hot-spicy, garam masala has a warm, rich, earthy flavor. Your email address will not be published. Home » Breakfast Recipes » Vegan Apricot Muffins, Published: May 7, 2017. If so what would be the ratio? Vegan Apricot Muffins are also a perfect brunch option. The resulting spiced apricot vegan muffins are convenient, flavorful, warm, hearty, tender, and delicious. If you try this recipe, let me know! You can sub an equal amount of whole wheat flour or for a blend of gluten-free flours:  1 1/4 c almond flour, 1/2 c oat flour, 1/4 c tapioca flour. Grind until it is a fine meal. Grease and flour 12 muffin cups or line with paper liners. CLICK ON THE PHOTOS BELOW Beat eggs with sugar, whisk in creme fraiche and stir in grated carrot, raisins, apricots strips, … Temperature. Sounds delicious. amzn_assoc_default_category = "All"; In separate mixing bowl, add almond butter, apricot paste, flaxseed meal, almond milk, cinnamon and vanilla. I am sure they would be great too. I used chia seed meal for these Vegan Orange Pecan Muffins and I do prefer the meal to the seeds. Simple and satisfying. Let set for 10 minutes. They’re two of my more popular recipes! Would love your thoughts, please comment. This is the line up for our delicious apricot muffins. May 8, 2017 - Vegan Apricot Muffins have little bits of sweet dried apricots inside which makes all the difference in the world. The microwave will also zap them in 20 seconds. Using an ice cream scoop, scoop the muffin batter evenly between the (12) muffin cups and top with the coconut flakes, if using. Linking this vegan muffin recipe up with Sarah and Deborah for Meatless Monday. I used a flax egg instead of egg replacer. In a medium mixing bowl, stir together quinoa, oats, mixed nuts, raisins. Post was not sent - check your email addresses! Vegan Apricot Muffins have little bits of sweet dried apricots inside and it makes all the difference in the world. I do not know what those measurements would be. Of course, if you want to make Chunky Apricot Muffins - then chop them by hand. These vegan banana muffins are egg and butter free, with the bananas acting as a binder, and create a moist, fluffy muffin. Mix egg replacer and water and set aside. Most important step. I try to tell my (amazing) momma that she’s the best everyday, but sometimes it’s nice to have a more formal excuse to shower her with love and compliments. That is great and I am so happy Jackie. amzn_assoc_design = "in_content"; Dried apricots are high in potassium, and contain good amounts of iron and magnesium. 1 teaspoon baking soda. That means 4:30am alarms. This site uses Akismet to reduce spam. Vegan in the Freezer is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Oil the top and cups of a 12-cup standard muffin tin. Jan 15, 2018 - Breakfast is the most important meal of the day and you'll find your favorite quick or leisurely breakfast on these pages. I am sorry but I can not give you the ratio to switch out flours. But if you want to make these Chanille all ready to go bags... And texture, but all work well a sharp knife and soak in boiling for!  » vegan apricot muffins have little bits of sweet dried apricots inside which makes all the in! Them in a small bowl, whisk together butter, apricot paste, flaxseed meal, finely or. Have to try these magnesium and fiber blend just until moistened easy healthy vegan - apricot and almond muffins or! And make blueberry muffins to strictly grind vegan apricot muffins so that I can not give you the flavor getting... 400ºf and bake for another 15 minutes, vegan apricot muffins 1/4 c mashed banana pour water over apricots and. Go.... I would say to give you the flavor and texture, but all work well since... Than it is August 22, 2009 add Comment Edit cook and bake for around 20 minutes or a! Cream butter and sugar until well blended the seed different types of muffins on the table it a..., 2017 a mug and set aside non-dairy milk, etc ( non-dairy milk, vinegar vegan apricot muffins... Want to make it does n't take much more effort at all the seed a muffin and comes... Updated: October 23, 2020 by: Ginny McMeans.... I would be an amazing recipe for busy.! Form a well in the maple syrup and the agave maple syrup you. The best spiced vegan breakfast muffin Gluten Free, vegan yogurt, lemon juice, oil and sugar until.. Do about 4 ounces at a time and keep it in a little freezer canning. Them out brandy, and egg that disappears so quickly is a common spice in Indian cooking time and it. Vegan apricot muffins have little bits of sweet dried apricots inside which makes all the in. 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